Why Does My Anova Keep Turning Off?

Are you frustrated with your Anova Sous Vide turning off in the middle of cooking your meal? There’s nothing more disappointing than coming back to your sous vide only to find that it’s no longer cooking your food.

Fortunately, there are several potential reasons why your Anova might be turning off, and even better, there are solutions to fix the problem.

In this article, we’ll explore some of the most common causes of Anova Sous Vide shutdowns and provide you with actionable tips to keep your device running smoothly so that you can enjoy perfectly cooked meals every time.

So, let’s dive in and figure out why your Anova keeps turning off.

What is Anova Sous Vide?

Before we delve into the possible reasons for Anova Sous Vide turning off, let us first understand what it is.

Anova Sous Vide is an immersion circulator that helps maintain a precise cooking temperature. It is a popular device used in sous vide cooking and is designed to be easy to use.

Anova Culinary AN500-US00
Anova Culinary AN400-US00
Anova Culinary AN500-US00
Anova Culinary AN400-US00
WiFi connectivity to access thousands of recipes and monitor the cook from anywhere via the Anova app
Manual time and temperature controls
1000 watts
750 Watts
Adjustable clamp
Fixed clamp
Stainless Steel
Super durable plastic
Flow Rate
Flow Rate
8 Liters/min
5 Liters/min

Reasons Why Does Anova Sous Vide Keep Turning Off?

There are several reasons why your Anova Sous Vide might be turning off during cooking. Here are some of the most common ones:


Anova Sous Vide has a built-in overheating protection mechanism that turns off the device when it gets too hot.

If the device is placed in a small container, it may not be able to dissipate heat properly, leading to overheating and automatic shutdown.

Low water level

Another reason why your Anova Sous Vide might be turning off is if the water level in the container is too low.

Anova Sous Vide is designed to detect low water levels and turn off to prevent damage to the device.

Power surge

Power surges can also cause your Anova Sous Vide to turn off during cooking. If the power supply to the device is not stable, it may result in a power surge, which can cause the device to shut down.

Faulty power source

If the power source you are using to run your Anova Sous Vide is faulty, it may cause the device to turn off during cooking.

Technical malfunction

In rare cases, a technical malfunction can cause the device to turn off during cooking. You may need to contact the manufacturer for assistance if this is the case.

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How to fix Anova Sous Vide turning off

If your Anova Sous Vide keeps turning off during cooking, don’t worry! There are several potential solutions to fix the problem. Try the following steps to get your device up and running again:

Check the water level

Anova Sous Vide devices have a minimum and maximum water level that must be maintained for proper operation. If the water level falls below the minimum, the device may shut off as a safety measure.

So the first thing you should do when your Anova Sous Vide turns off is to check the water level. If it is too low, add more water and restart the device.

Ensure proper ventilation

If your Anova Sous Vide is overheating, you need to ensure that it is placed in a well-ventilated area. You can also use a larger container with more water to help dissipate heat properly.

Use a stable power source

Make sure your Anova Sous Vide is plugged into a stable power source. If you’re using an extension cord or power strip, try plugging the device directly into an outlet to see if that solves the problem. You can also use a surge protector to protect the device from power surges.

Check the temperature setting

If you’ve set the temperature too high, the device may shut off as a safety measure. Check the temperature setting on your Anova Sous Vide and adjust it if necessary.

Anova Sous Vide Keeps Turning Off

Check for obstructions

Make sure there are no obstructions blocking the water flow in the container. If there are, remove them and restart the device.

Reset the device

Next, try resetting your Anova Sous Vide. To do this, unplug the device, wait a few minutes, and then plug it back in.

Contact the manufacturer

If none of the above methods works, you may need to contact the manufacturer for assistance. They may be able to provide you with a replacement device or fix the issue for you.


What If Sous Vide Turns Off?

If your sous vide machine turns off, there are a few things you can do. First, check to see if the power cord is plugged in. If it is, check to see if the machine is turned on.

If it is, check the water level and make sure that there is enough water in the pot. If not, add more water and turn the machine back on.

If the machine is still not working, try resetting it by unplugging it and then plugging it back in again. If that doesn’t work, you may need to replace the heating element or thermostat.

Can Anova Sous Vide be used for all types of cooking?

Anova Sous Vide is primarily designed for sous vide cooking, but it can also be used for other types of cooking, such as poaching and simmering.

How long does it take for Anova Sous Vide to heat up?

The heating time for Anova Sous Vide can vary depending on the size of the container and the amount of water used. Generally, it takes around 15-20 minutes for the device to reach the desired temperature.

Can I leave Anova Sous Vide unattended while it is cooking?

Yes, you can leave Anova Sous Vide unattended while it is cooking. The device is designed to maintain a constant temperature, and it has built-in safety features to prevent overheating and other issues.

How often should I clean my Anova Sous Vide?

It is recommended that you clean your Anova Sous Vide after every use. You can use a soft cloth and mild detergent to clean the device, making sure to rinse it thoroughly and dry it before storing it.

Is Anova Sous Vide compatible with all types of containers?

Anova Sous Vide is compatible with most types of containers, but it is recommended to use containers that are heat-resistant and have a lid to prevent water evaporation. Glass or stainless steel containers are often preferred over plastic containers.


In conclusion, Anova Sous Vide turning off during cooking can be frustrating, but it is a problem that can be easily fixed.

By understanding the possible causes of this issue and how to fix them, you can continue to enjoy your sous vide cooking experience.

I'm Samantha, the proud founder and heart of AllofKitchen.com. With over ten years in the kitchen appliances and cookware sector, I bring a treasure trove of experience to our loyal readers. Beyond just offering professional advice, I am an enthusiastic cook, always ready to share delightful recipes and handy kitchen tips with you.

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